Food Pairings: Pair with steak, red meat and cheese.

Tasting Notes: Ruby in color, aromas dominated by red fruits and some notes of dark chocolate and cigar smoke. The mouth is well-balanced, with an excellent balance between tannins and fine acidity. The finish is harmonious, with silky tannins and good longevity.

James Suckling: “This is a flavorful, meaty red with ripe plums, sage, blackcurrants and olives on the nose. Medium-bodied with fleshy tannins and a plump finish. Tinta roriz, alicante bouschet and syrah. Drink now or hold.”

International Wine Report: “The 2021 Passos de Lisboa Reserva delivers aromas of red cherries, plums and wild berries which are layered with spices and fresh florals. On the palate this is fresh and inviting, displaying a profile of cherries and spices that expand through the juicy finish.”