Tasting Notes: Vibrant ruby red color with violet hues. This is an easy drinking wines with fragrant cherry notes and well-defined fruits, supported by a sweet and at the same time dynamic tannic structure.

Winemaking: Malolactic fermentation in stainless steel tanks. Refined in oak barrels followed by a period of maturation in the bottle before being put on the market.

Food Pairings: Pair this wine with grilled and roasted meats, or medium-aged or well-aged cheeses.