Tasting Notes: This wine is pale yellow with bright green tints, indicative of its characteristic freshness. Its aroma is fine and elegant, with subtle fruit and floral notes, anise seed, cumin, liquorice and fennel seeds. Its framework is provided by lively intensity.

Food Pairings: In addition to pairing naturally with traditional Alsace dishes such as Choucroute and pork based dishes, it has a natural affinity with fish and shellfish, such as scallops, gracefully highlighting the salty, almost iodine flavors of the sea.

Notes from the Winery: “To fairly describe the Riesling, both the pure and complex structures must be mentioned: the large trees with its branches outstretched towards the sky in winter. The elegance of its acidic structure, its vigorous and exquisite aromas along with its strong ties to the mineral world make this wine an unending adventure of depth and finesse.”

International Wine Report: “This Riesling opens to inviting aromas of orange blossom, white peach, lime and lovely mineral nuances all emerging from the glass. On the palate this is beautifully textured, with a vibrant and energetic mouthfeel underlined by lively acidity and minerality that leaves your palate watering through the finish.”