Tasting Notes: Clean and bright wine, with a ruby color. Aromas of ripe dark berries and hints of spice. Light and elegant flavor, with good acidity and medium body. Round and mature tannins, and a velvety finish.

Aging: 10% aged in used Port Wine barrels.

James Suckling: “A touch of coffee and sweet spices on top of the ripe red fruit and some figs. Generous and juicy on the palate with medium body and round, smoothly rendered tannins. Well-balanced. Drink now”